WHAT MAKES US DIFFERENT?
- Specialty hamburger restaurant #1 in Puebla since 2016.
- Signature recipes inspired by ingredients from the old and new world.
- 6 different bread flavors, daily baked at home for added freshness and flavor.
- 100% beef, hormone-free, matured between 21 and 30 days. Cattle are reared and fed for free grazing in Xicotepec de Juárez, Puebla.
- Original milkshake, with alcohol and without alcohol.
- Full Bar Service (Wines, distillates, cocktails, beers, shakes).
- Operational, Administrative, Identity Manual and Recipe for providing franchising.
- Cutting-edge segment specializing in American Gourmet food.